GotMead Live

5-7-24 Tonight at 9PM ET on Gotmead Live we will be talking with Christopher Clarke, Owner/Meadmaker at Four Fires Meadery and Head Brewer at HEAVY Beer Co. in Toledo, Ohio.

Tonight at 9pm ET, we're headed to Arizona to talk with Uwe Boer, meadmaker at Celestial Artisan Meadery.Uwe’s passion for making mead and sharing his passion with others grew strong during that time leading him to start his own Meadery.He spent several years developing recipes and procedures for commercial production.

Tonight at 9PM ET on Gotmead Live, we're talking with Bryce and Savannah, owners of Fox and Raven Meadery in Carollton, Texas.

Bray Denard, PhD is the inventor of Bray’s One Month Mead (aka “the BOMM”), one of the more popular mead styles among home mead makers. Bray has continued to refine his methods over the years to create a never fail nutrient protocol that works with any yeast!

Tonight we're getting together with Laura Angotti, who has written books on mead in history and delved deeply into the writings and recipes of people going back thousands of years to provide information on how mead was made and imbibed in various cultures and at differing levels of society. Laura's most current book, "Wellcome Mead" is available on Amazon, and her new book, "Gold a

Tonight we're talking with Bob Slanzi, beekeeper, meadmaker, industry influencer and general all around pretty cool guy. We're going to ramble around and talk mead both here in the US and in Europe.

2-13-24 Tonight at 9PM ET we're headed to Texas to talk with Traci Kuhfuss, home meadmaker and mead consultant.Traci Kuhfuss comes to us from Texas by way of Arizona. She ís been active as a homebrewer and mead maker for 20 years now, participating in brew clubs and competitions in all the places she has lived and traveled.. Traci is a professional graphic designer who loves makin

1-30-24 Tonight on Gotmead Live at 9PM ET, we're off to Arkansas tonight (where it's warmer) to visit with Tony Fry, owner and meadmaker at Arkansas Meadery in Alexander, Arkansas.

1-16-24 Welcome to 2024! GotMead Live is back with Carlos Herrera, owner of the soon-to-be Texas Longhouse Meadery in Wylie, TX, just north of Dallas.Carlos will be talking with us about his mead, and the journey to start a commercial meadery.

We're talking with Brian Galbreath, owner of Unpossible Meadery in Dwight, IL, just off Route 66. Brian started fermenting ciders and then mead in 2013 and has been making winning meads since then. Now Brian has had Unpossible Mead going for 5 years, and still taking awards and making excellent mead.